Utah-Approved Alcohol Server Education — O-PASS

About Our Program: Our courses are designed to educate workers on the Utah state requirements and safety standards necessary to server and dispense alcohol. The responsibility to recognize intoxication, unlawful purchasing and when to intervene is a big one - and sellers and servers need to have appropriate training. We've designed our courses to be affordable, easy, and effective, and ensure each student can get what they need to get on the job.

Our alcohol training covers the following:

  • Types of Alcohol and its effects
  • How to Check Fake IDS
  • How to Say No to A Customer
  • Signs of Intoxication and Alcohol Poisoning
  • Blood Alcohol Content and Factors
  • And more

On-Premise alcohol server training is a total of 3 hours and off-premise alcohol training is a total of 1 hour. Both have a final exam with unlimited attempts to pass with a 70%.

Your Utah Server Card

The proof of completion provided when you pass this alcohol training is instant! We call it our O-PASS and hope you can remember not only is it necessary to have completed this training to begin work, but it's important to know your On/Off Premise Alcohol Serving Safety!

Upon successful completion, students will be provided with a certificate/card instantly for download to print and go. There is no extra charge. In addition, we will report your completion to the state of Utah within 30 days.

It's Easy and Fast, Just Remember O-P.A.S.S - On/Off-Premise Alcohol Serving Safety!

On-Premise Off-Premise

Who Needs Alcohol Training?

Every individual in the state of Utah who sells or provides alcoholic beverages for consumption on premise in Utah must complete Alcohol Server Training. Sellers and servers of beer in off-premise establishments need to complete the off-premise training. All alcohol training must be completed within 30 days of employment. » More info

» Bulk Discounts

Presented by:

American Safety Council